Beginning March 12, Starbucks customers who purchase either of the NEW Springtime Favourites, Azuki Blossom Cream Frappuccino or Matcha Azuki Blossom Cream Frappuccino can experience Cherry Blossom at their favourite Starbucks stores. You just simply need to scan the QR code that can be found in each cup. After scanning the QR code, you will need to locate the banner with the Cherry Blossom to trigger the Augmented Reality (AR) experience. Upon scanning, you can take selfies under Cherry Trees of falling cherry blossoms. Join in on the Cherry Blossom craze and visit Starbucks to witness spring in full bloom!

Starbucks embraces the changing of the seasons with new Springtime favorites inspired by Cherry Blossom. In Japan, the blooming of cherry blossoms is one of the most anticipated times of the year as it marks the coming of Spring – a time of new beginnings. The breath-taking sight of cherry trees tinted with the pale pink haze symbolizes beauty, life, and renewal.

The Azuki Blossom Cream Frappuccino is as dreamy as a Spring day in Japan with its velvety milk and sweet red bean base, topped with whipped cream, falling petals of white and pink rice blossom petals, and tart dried cranberry bits. A green tea variation, the Matcha Azuki Blossom Cream Frappuccino is also offered which blends the bright flavors of Matcha and sweet red bean. This cherry blossom treat is also sprinkled with pink and white rice petals and cranberry bits on top of whipped cream and red beans.

Starbucks Spring Season Blend is also available for those who want to bring spring’s unique flavors into their cup of coffee at home, it combines four distinct coffees from around the world to deliver a big syrupy body with dark cherry and cedary spice flavors.

Stunning Sakura-themed merchandise is also ripe for the picking in Starbucks stores. With a dainty palette of pink, purple, and gold, the collection depicts two kinds of cherry blossoms, inspired by traditional hand drawings and oil paintings that captures its beauty.


The double-walled mugs with rubber lids in Blossom Pink and in Blossom Gray with Sakura motifs, tumblers like the clear Cold Cup designed with a sprinkling confetti blossom and complemented with a lid and straw, and even adorable Bearista Bear Keychains in pastel pink are also part of the collection.

The 2019 Sakura Card will complete the collection, designed to show the delicateness of the Cherry Blossom’s pale pink petals. The card is available for an initial activation amount of 300 pesos per card. Visit the Starbucks Philippines Facebook Page for more details.

Experience Cherry Blossom at Starbucks posted at Cebu Events Blog

We celebrate the most wonderful season of the year with our customs and traditions that complete our  holiday experience such as caroling, shuffling the Christmas playlist, home decor with the brightest lights and the December trees. These traditions spent with loved ones become our most cherished memories.



The Starbucks 2019 Planner aims to capture the authentic expression of handcrafting whether it be on art or on Starbucks beverages. Each page will inspire you to handcraft & illustrate your year. Available in Espresso and Milk colors, each cover features a canvas finish with metallic gold and copper stamping and comes with a Canvas Pouch and a limited edition Starbucks Card. The 2019 Starbucks Travel Organizers is the newest addition to the Starbucks Christmas Traditions, the new 2019 Starbucks Travel Organizers comes with a classic design and a zipper closure to keep your valuables safe. Available in Dark Teal and Sienna and comes with a Special Edition Starbucks Card.



Availing the Starbucks 2019 Planner and Travel Organizer is getting more easier as any Tall, Grande or Venti Starbucks handcrafted beverage purchase will earn you 1 sticker, you must accumulate a total of 18 stickers to redeem either of 'em. Stickers may be collected until January 7, 2019. A registered My Starbucks Rewards customer can also participate by opting-in the promo through the Starbucks Philippines Mobile App. The Starbucks for a Year Promo is also open to all Starbucks Philippines customers who own any of the Starbucks Christmas Traditions Starbucks Card included in the 2019 Starbucks Philippines Planner or Starbucks Travel Organizer. Visit starbucks.ph/coffeehouse/promotions for more details.

Starbucks welcome the season with delicious beverages that deliver the holiday cheer in each sip, this year, the blend is the magic - it’s where all the things we love about the season come together to make our Christmas experiences extra special.


Starbucks is serving classic holiday beverages such as returning favorites; Toffee Nut Crunch Latte and Peppermint Mocha. These Christmas beverages will be available in hot, iced and blended format. The newest holiday treat, the Snowy Cranberry White Mocha which is a blend of roasty espresso, velvety steamed milk, toasty white chocolate sauce topped with whipped cream and cranberry sugar sprinkles.

The Starbucks Christmas Blend and Starbucks Christmas Blend Espresso Roast is also here fill your homes with Christmas flavors. The Christmas Blend has expertly roasted and blended aged Sumatra beans and lively Latin American coffees that make for a sweet cup balanced with its cedary spiced layers while the Christmas Blend Espresso Roast is customized for espresso with a deeper sweetness and a hearty spiciness.



Speaking of perfect match, these Starbucks featured food goes perfectly with the Starbucks holiday beverages, the soft Choco Peanut Butter Bun filled topped with crushed roasted peanuts and a chocolate and peanut butter drizzle is a contender. Also in the menu are is the Almond Matcha Doughnut and Baked Cheese Tart. Breakfast delight just got richer and creamier with Cereal Milk Pudding. Meatier options includes the Mexican-style Chicken Fajita Roll, the Cranberry Pistachio Turkey Flatbread and and the Baked Burrito.



Chocolate-loving guests will enjoy returning favorites like the seventeen-layer Chocolate Crepe Cake with Belgian chocolate cream filling, the moist Chocolate Toffee Nut Loaf, New offerings like the Chocolate Oat Cheesecake, milk chocolate and vanilla white cheesecake and Christmas Barks.


The chiffon-light Vanilla Blueberry Cake finished with milky cream frosting and blueberry cookie crumble is such a mouth watering for its kind. Holiday cookies like the Choco Chip Overload Cookies and Chocolate Cracked Cookies covered in confectioner’s sugar.


The 2018 Starbucks Holiday Gift Card Collection is a series of cards depicting lovely Christmas moments to spread the joy of the festive season. Three designs on your gift giving starting with the Snowman card, the Holiday Tree card, and the Maligayang Pasko card with initial amount requirement of 300 pesos.

Every Christmas traditions at Starbucks posted at Cebu Events Blog

Starbucks recently and exclusively announced the introduction of new Starbucks Teavana Frozen Teas in Asia, a refreshing, icy-smooth handcrafted beverages combine the finest Teavana teas. Starbucks Teavana Frozen Teas then refined by botanical blends with premium ingredients like Kyoho grapes and pomegranate pearls.

Starbucks wants frequenters to experience tea like they’ve never imagined, drawing inspiration from a love of tea in Asia and from popular new flavors. Starbucks Teavana Frozen Teas have been developed exclusively for customers across Asia, delivering a sophisticated and modern tea experience.

The Starbucks Teavana Frozen Hibiscus Tea with Pomegranate Pearls combines floral notes of hibiscus flowers and rose petals with the tropical flavors of papaya and mango. Then enhanced with hints of cinnamon and lemongrass, topped with glistening, jewel-like pearls of pomegranate juice that burst on the tongue.
Starbucks Teavana Frozen Chamomile Tea with Kyoho Grape and Aloe tenders soothing experience of chamomile tea blended with honeyed white grapes and aloe cubes. Its harmony delivers a cool, lightly sweet taste and topped with Japan popular variety of skinned and pitted whole Kyoho grapes.

Now, it's for you to explore the Icy, refreshing and packed with antioxidants, Starbucks Teavana Frozen Iced Teas will be available in limited time only.
For more information about these new Starbucks Teavana Frozen Teas, visit www.starbucks.ph.

Exclusive Starbucks Teavana Beverage Frozen Tea Asia posted at Cebu Events Blog

Wondering what best goes with Starbucks Banana Split Mocha Frappuccino and Irish Cream Coffee Pudding Frappuccino, the newest yet Frappuccino flavors, or your perfectly brewed cup of coffee? Well, Starbucks introduces food items to complement them. The new Lime Torte Cake is a symphony of flavors and texture with its sweet and tangy flavor partnered with crunchy and crumbly cake.


The Mango Crunch Cake will surely delight for those looking for traditional Filipino flavors with smooth and creamy mousse with Philippine mangoes layered with crumbly and buttery graham and crunchy white almond. The Chocolate Marshmallow Cake, a moist chocolate layer cake with smooth and creamy chocolate truffle and then frosted with marshmallow icing will surely entice Chocolate lovers.


Looking for a delectable and healthy treat? Starbucks also has two new Greek Yogurt Parfaits, the Blueberry Greek Yogurt Parfait is made with creamy Greek yogurt layered with a sweet and tart blueberry compote and then topped with crunchy oat granola while the Mango Greek Yogurt Parfait is made with sweet mango compote and Greek yogurt finished with a sprinkling of crunchy oat granola.


The Whole Wheat Bagel made with linseeds, rye and soy grits, corn semolina, and oats is another perfect complement to your coffee. The Bagel Bites filled with Cream Cheese, the mini herbed bagels are generously stuffed with cream cheese is a more savory option that will surely satisfy you with every bite.




This month, Starbucks Cards three new designs is now available: the Chill Mini Card, Iced Coffee Card, and the Father's Day Card. The Chill Mini Card and the Father's Day Card are available for a minimum activation fee of 500 pesos. The Iced Coffee Card is available for a minimum activation fee of 1,000 pesos.

New Starbucks Frappuccino Flavors and Food items posted at Cebu Events Blog

From welcoming Lunar New Year & Valentines Day to another Season change, Starbucks joins every Filipino in observance of our heritage and tradition this quarter. Exciting Starbucks Card designs to look forward to such as the delightfully decorated eggs are a highlight of any Easter basket now available at your favourite Starbucks outlets for an initial consumable load amount of 500 pesos each.

Have you noticed that iconic feminine figure in Starbucks Logo? Starbucks called it Siren and represents change of season. The special edition Siren Card features and hand-painted with water colors design. Also available for an initial consumable load amount of 300 pesos.

Starbucks new line of Macchiato beverages shows its passion for all things coffee with these new beverage innovations, and coffee aficionados are sure to fall in love with the rich, complex flavors of the all-new Starbucks Chocolate Hazelnut Macchiato, Starbucks Roasted Caramel Macchiato, and Starbucks Caramel Macchiato Frappuccino as well as classic Starbucks Caramel Macchiato.


Chocolate Hazelnut Macchiato features layer upon layer of delicious chocolate and hazelnut flavors; the Roasted Caramel Macchiato delight in its layers of smooth, velvety milk and deliciously rich caramel taste while most popular Caramel Macchiato in a Frappuccino variant combines smooth milk, caramel drizzle all three have in common of a shot of Starbucks best quality espresso.

It's really suggested to select the complimenting partner of your favourite beverage and you couldn't say no to these Starbucks featured food whether it’s for lunch or light snacks.

Banana Chocolate Chip Cookie is a vegetarian diet with banana, granola, oatmeal and dark chocolate in moist and chewy healthy cookie.

Vanilla Bean Sugar Cookie boasts of buttery cookie flavored with vanilla bean decorated with an orange flower sugar icing.

Belgian Chocolate Chip Cake combines layers of vanilla sponge cake with chocolate chips, milk chocolate ganache and frosted Belgian milk chocolate with mini chocolate chip cookies on the sides.

A tortilla wrap filled with moist breaded fish fillet, baked potato wedges and egg mayo dressing makes up your Fish and Potato Wrap.

Farmer’s ham and sharp parmesan cheese layered on sweet savory brioche French toast indites your Monte Cristo menu.

Flour tortilla filled with wasabi tuna flakes topped with crunchy Japanese bread crumbs and roasted nori strips makes your Tuna Wasabi Turnover fusion.

Introducing the featured coffee for this season, these coffees combine the highest quality beans from several growing regions to create the perfect harmony of flavors.


The 3 Region Blend is the kind of coffee that makes you want to sit outside, feel the breeze in the air and enjoy a beautiful day. it exudes floral, citrus, and berry aromas and flavors.


Starbucks Tribute Blend introduced in Starbucks 40th Anniversary is a dark roast, full-bodied blend is best complemented with berries, spices and chocolates. Tribute Blend in Starbucks VIA packaging uses the same four amazing components found in the whole bean coffee, 100% natural roasted Arabica beans to make an instant and microground coffee.


Starbucks Reserve Stores features Whole Beans Coffee Ethiopia Guji Bilida Bukisa and Beunos Aires Nicaragua Maracaturra. Starbucks Reserve Ethiopia Guji Bilida Bukisa is alight-bodied coffee with its distinct lemon and currant flavors perfect to pair with berries, herbs and baking spices while Starbucks Reserve Beunos Aires Nicaragua Maracaturra coffee tree blooms gorgeous, giant coffee cherries of a distinctly rare variety that offers flavors of herbal aromas with apricot, peach and honey.

Starbucks New Macchiato Beverages and Starbucks Easter Cards posted at Cebu Events Blog

A perfect gift to celebrate a fun, loving, energetic and cheerful 2016, welcome the Year of the Monkey with My Starbucks Reward limited edition Lunar New Year Card to celebrate the special festivities of the Lunar new year while spending time with family and friends in ringing in the year ahead. And with few days before the feast of Saint Valentine, start sharing your love with someone special with the limited edition My Starbucks Reward Valentine’s Day Card. These collectors item Starbucks card are up until February 22, 2016.



With a wintry kind of morning air and breeze brought by the monsoons, get warmed with Starbucks ' collection of masterfully roasted packaged coffees fêting Starbucks passion for coffee and pairs well with sweet Lunar new year treats such as the Guatemala Casi Cielo. A Latin American coffee with elegant flavor complexity, a unique floral aroma, lemon-like acidity and dark cocoa finish. This complements well with chocolate, nuts, caramel, berry, lemon, herbs and cheese and perfect for a variety of special occasions at home.



A thing of pure romance, this coffe complements well with milk and dark chocolate. Created in Seattle restaurant way back 1975 known as 80/20 blend, now officially called Caffè Verona, named after the city that inspires so many.



Starbucks Reserve Whole Bean features coffee that exemplifies the quality of Panama Carmen Estate as rich volcanic soil, cool nights and sun-filled days cinfluenced the distinctive taste of elegant florals and bright lemony citrus notes with nutty candy sweetness. And Costa Rica La Candelilla Starbucks Reserve Whole Bean is distinct with its bright and citrusy cocoa notes complementing citrus, nuts and chocolate flavours.





Aside from your special someone, you would need to find something that you can enjoy as you sip your favorite coffee. Celebrate the new year with new food items that you can enjoy with your favorite Starbucks drinks. Featured for this love month are Calamansi Cheesecake, salted Belgian Chocolate cookie, Katsu Roll filled with juicy fried chicken fillet coated with tonkatsu sauce, Ham and Cheese on French Baguette, Chicken Teriyaki wrap and Chicken tomato Chicken Pasta.
Starbucks new food items recently introduced are Moist and light vanilla Birthday Cake and cream cheese frosting with pastel colored sprinkles. Added also to the list is Spinach Lasagna, layers of al dente lasagna made full with creamy tomato spinach filling. Now also available, Starbucks Coffee Rolls with a new take on crispy wafer rolls, infused with Starbucks Espresso Roast in a special tin can packaging. Food items such as Scone, Blueberry Muffin, Three-Cheese Croissant and Maple Oat Scone are exclusive Food Items only at six Starbucks  Reserve stores nationwide.

Celebrate Lunar New Year and Valentines with Starbucks Coffee posted at Cebu Events Blog