Our new favourite Starbucks Frapuccino Blended Beverage this Month!
By Miong - Wednesday, June 15, 2016
Our new favourite Starbucks Frappuccino Blended Beverages this month is made up of Chocolate and Tea! Inspired by the summertime playtime, the Double Chocolate Green Tea Frappuccino Blended Beverage is a green tea frappuccino infused with crunchy Java Chips layered with a smooth chocolate sauce at the top and bottom of the cup and drizzled with whipped cream and a light dusting of green tea powder. Also available for a limited time: the Chocolate Black Tea with Earl Grey Jelly Frappuccino Blended Beverage.
As a tea and chocolate lover, the pairing of thirst-quenching tea with rich chocolate, inspired from patisserie chefs and chocolatiers offers a delightful sensation sure to enrgize anyone on a hot day.
The Starbucks Frappuccino Blended Beverages come in differnent flavors, textures and layers are unique Starbucks beverages. With original twists on favorite flavors, Starbucks latest summer beverages embrace the taste for the new that define Filipinos. If you love chocolate with your tea or coffee, the new Chocolate Black Tea with Earl Grey Jelly Frappuccino and Double Chocolate Green Tea Frappuccino Blended Beverage will be irresistible this season.
At home? Conveniently brew your own refreshing coffee while at your abode, with the new Starbucks Iced Coffee Blend, the roasting technique applied to this product is specialized toreleased its full flavored taste when chilled, leaving you refreshed feeling.
This 118th Philippines Independence Day deserves a national blend of coffee and Kape Vinta Blend fits the occasion, a blend from Asia/Pacific region is full-bodied and mellow with earthy flavors available in complementary flavors: Chocolates, Nuts and Cinnamon. New Starbucks Reserve Cape Verde and Starbucks Reserve Colombia San Fermin will also fill-in your exotic coffee cravings avaialble exclusively at Starbucks Reserve stores.
It is always nice to pair these Starbucks beverages with its featured food items such as Purple Yam Cheesecake with red mung bean and macapuno, Chicken Milk Bun, Chicken Parmigiana Wrap, and Sausage and Spinach on Focaccia Bread.
Breakfast at your favourite Starbucks store? This new core food item is the perfect meal to start your busy day. Three light and fluffy Breakfast Pancakes served with maple-flavored syrup, butter and jam. Best served warm and perfectly go well with your coffee and Go Lite! Chips, great for your afternoon snack cravings.
In the month of June and July, create a space in your collections of Starbucks Rewards Card as the the Iconic Scales Card inspired by Starbuck's Siren’s tail, a special blue fish scales design will glitterize your summer experience and also the limited edition Vivienne Tam Starbucks Card that will come available starting July 1.
Our Favorite Starbucks Frapuccino Blended Beverage posted at Cebu Events Blog
Follow Us also on our new Live Blog at www.cebucityfied.com
As a tea and chocolate lover, the pairing of thirst-quenching tea with rich chocolate, inspired from patisserie chefs and chocolatiers offers a delightful sensation sure to enrgize anyone on a hot day.
The Starbucks Frappuccino Blended Beverages come in differnent flavors, textures and layers are unique Starbucks beverages. With original twists on favorite flavors, Starbucks latest summer beverages embrace the taste for the new that define Filipinos. If you love chocolate with your tea or coffee, the new Chocolate Black Tea with Earl Grey Jelly Frappuccino and Double Chocolate Green Tea Frappuccino Blended Beverage will be irresistible this season.
At home? Conveniently brew your own refreshing coffee while at your abode, with the new Starbucks Iced Coffee Blend, the roasting technique applied to this product is specialized toreleased its full flavored taste when chilled, leaving you refreshed feeling.
This 118th Philippines Independence Day deserves a national blend of coffee and Kape Vinta Blend fits the occasion, a blend from Asia/Pacific region is full-bodied and mellow with earthy flavors available in complementary flavors: Chocolates, Nuts and Cinnamon. New Starbucks Reserve Cape Verde and Starbucks Reserve Colombia San Fermin will also fill-in your exotic coffee cravings avaialble exclusively at Starbucks Reserve stores.
It is always nice to pair these Starbucks beverages with its featured food items such as Purple Yam Cheesecake with red mung bean and macapuno, Chicken Milk Bun, Chicken Parmigiana Wrap, and Sausage and Spinach on Focaccia Bread.
Breakfast at your favourite Starbucks store? This new core food item is the perfect meal to start your busy day. Three light and fluffy Breakfast Pancakes served with maple-flavored syrup, butter and jam. Best served warm and perfectly go well with your coffee and Go Lite! Chips, great for your afternoon snack cravings.
In the month of June and July, create a space in your collections of Starbucks Rewards Card as the the Iconic Scales Card inspired by Starbuck's Siren’s tail, a special blue fish scales design will glitterize your summer experience and also the limited edition Vivienne Tam Starbucks Card that will come available starting July 1.
Our Favorite Starbucks Frapuccino Blended Beverage posted at Cebu Events Blog
Follow Us also on our new Live Blog at www.cebucityfied.com
